Some religions forbid consuming pork. Pigs eat the most disgusting
things you can imagine, like urine, feces, and spoiled foods. But the
worst part is that the toxins they consume can’t be eliminated from
their bodies, so they build up in their fat cells and organs.Yersinia
enterocolitica is a hazardous microorganism which can be found in this
animal’s body. It causes sickness, fever, cramps, vomiting, and
diarrhea. Another contaminant found in pigs’ bodies is Ractopamine which
can even cause death when consumed.
The pigs’ intestines is residence of Taenia solium which causes
contamination of tissues and loss of appetite. The parasitic roundworm
Trichinella causes edema, malaise, myalgia, and fever. Menangle
infection on the other hand causes migraine, sweating, and chills. The
Hepatitis E viral irritation causes fatigue and nausea.To avoid all of
these health problems, the intestinal parasites in pigs needs to be
destroyed. This can be achieved by cooking the pork at high
temperatures. Raw pork mustn’t be put together with products which can
be consumed raw. Always wash your hands after touching raw pork, and
when you purchase pork meat, make sure it has no chemicals, ractopamine,
anti-toxins, and medication in it.
However, even when the pork is properly cooked, the doubt about this
meat still exists as pigs consume many substandard foods. More
consumption of pork means risk of more diseases. Pigs from factory farms
are those generally used in the production of pork.
But most factory farms don’t offer clean pastures, sufficient sunlight,
and access to clean air for pigs. Instead of green grass, they give pigs
anti-infection agents and medications as food, which make them grow and
age faster. This in turn, raises their market value.
Pigs from most farms live surrounded by their urine, feces, and vomit.
This unhealthy environment makes them breathe in lethal gas and develop
the skin disease mange. The ammonia present in their urine and feces
makes them develop pneumonia before being slaughtered.
All of these side effects are just few of the problems you can expect
from consuming pork. That’s why you should always research about the
origin of pork you plan to buy.
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